Collider

Taste: Ripe berry, dark chocolate spice
Origin: Keffa Natural, Ethiopia
Da Lat, Vietnam
Eastern Highlands, PNG
Suited to: Milk coffee

One More Thing: Many a roaster around the globe has emulated the Mocha Java blend style, which has its origins in a 17th century chance ‘collision’ of the world’s first two commercially exported coffee beans. Our version, Collider, balances bright berry with deep chocolate, using washed and natural process origins from across three continents. Classic, with a progressive spin. 

Collider Collider

Region Spotlight

Keffa, Ethiopia – This natural processed coffee comes from the Keffa Zone in southern Ethiopia, where heirloom landrace varieties grow wild as an indigenous plant in the soil that birthed the coffee arabica we all know and love and bringing the juicy sweet berry into Collider.

Collider

Taste: Ripe berry, dark chocolate spice
Origin: Keffa Natural, Ethiopia
Da Lat, Vietnam
Eastern Highlands, PNG
Suited to: Milk coffee

One More Thing: Many a roaster around the globe has emulated the Mocha Java blend style, which has its origins in a 17th century chance ‘collision’ of the world’s first two commercially exported coffee beans. Our version, Collider, balances bright berry with deep chocolate, using washed and natural process origins from across three continents. Classic, with a progressive spin. 

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