Yeehah!
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Taste: |
Caramel, raisin & macadamia |
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Espresso Recipe: |
20g in / 34g out / 26 sec |
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Current Origins*: |
Karnataka, India |
Welcome Yeehah! drinkers & brewers. Whether you’ve landed here to learn more about Yeehah!, or you’re brewing up some of its caramel, raisin & macadamia flavours at home, here’s the latest single origin lots featured within.
Yeehah builds like a shout from within as its depth and luscious texture grips you from the get-go. Something of a cowboy in the “100% Arabica” world, it features a portion of rare, high-altitude Robusta, which we cup extensively to find.
Region Spotlight
Karnataka, India - Going against the whole ‘100% Arabica’ thing (so nineties!), this blend gets its kick from a delicious and rare high grown Robusta - the hardworking, disease resistant cousin to the more refined Arabica to lend richness & depth.
*We seasonally update origins with fresh coffee harvests, always blending to the desired taste profile.
